Bang Bang Chicken Pasta is a creamy, spicy, and satisfying meal that combines tender chicken, perfectly cooked pasta, and a bold Bang Bang sauce. This dish has quickly become a favorite in our household, perfect for any occasion, whether it’s a busy weeknight or a family gathering. The combination of flavors and textures makes it irresistible, and it’s surprisingly easy to prepare!

Why You’ll Love This Bang Bang Chicken Pasta

Here are just a few reasons to fall in love with this dish:

Quick to prepare – ready in just 30 minutes!
Packed with protein from the chicken, making it a hearty meal.
Versatile – you can use any pasta shape like linguine or fettuccine.
Customizable with your favorite veggies for extra nutrition.
Perfect for meal prep; it stays delicious in the fridge all week.
Spicy kick from the Bang Bang sauce that can be adjusted to taste.
Gluten-free options available with the right pasta choice.
A family-friendly dish that even kids will enjoy!

Ingredients for Bang Bang Chicken Pasta

Gather these items:

300g (10.5 oz) uncooked pasta (penne, fusilli, or spaghetti)
500g (1.1 lbs) chicken breast, sliced into bite-sized pieces
1 tbsp olive oil
1 tsp garlic powder
Salt and pepper, to taste
⅓ cup plain Greek yogurt (or light mayo)
2 tbsp sweet chili sauce
1 tbsp sriracha sauce (adjust to taste)
1 tbsp honey
1 tsp rice vinegar or lime juice
2 spring onions, finely chopped
Optional Garnish: red chili flakes, chopped cilantro, toasted sesame seeds

How to Make Bang Bang Chicken Pasta Step-by-Step

Step 1: Boil water in a large pot and cook pasta according to package directions until al dente. Drain and reserve a little pasta water.
Step 2: Season chicken with garlic powder, salt, and pepper. Heat olive oil in a skillet and cook until golden and fully cooked (6–8 minutes). Remove from pan.
Step 3: In a bowl, whisk together Greek yogurt, sweet chili sauce, sriracha, honey, and rice vinegar until smooth.
Step 4: Return chicken and pasta to the skillet, pour in the sauce, and toss well to coat. Add a splash of reserved pasta water to loosen if needed.
Step 5: Garnish with chopped spring onions, chili flakes, or sesame seeds. Enjoy hot or store for meal prep.

Pro Tips for the Perfect Bang Bang Chicken Pasta

Keep these in mind:

This dish is perfect for meal prep and can last all week in the fridge.
Adjust the spiciness by varying the amount of sriracha used.
For a creamy texture, add more Greek yogurt or a splash of cream.
Try adding vegetables like bell peppers or broccoli for added nutrition.
Use whole grain or gluten-free pasta for healthier options.

Best Ways to Serve Bang Bang Chicken Pasta

Here are a few serving ideas:

Pair it with a fresh green salad for a complete meal.
Serve with garlic bread for a comforting dinner.
Top with toasted sesame seeds and cilantro for a pop of flavor.

How to Store and Reheat Bang Bang Chicken Pasta

To store leftovers, place the Bang Bang Chicken Pasta in an airtight container and refrigerate. It can last up to five days. To reheat, simply microwave until heated through, adding a splash of water or broth to keep it from drying out. This dish is an excellent choice for meal prep!

Frequently Asked Questions About Bang Bang Chicken Pasta

What’s the secret to perfect Bang Bang Chicken Pasta?

The secret lies in balancing the flavors of the Bang Bang sauce. Adjust the sweetness with honey and the spice with sriracha to suit your taste. This will ensure each bite is packed with flavor!

Can I make Bang Bang Chicken Pasta ahead of time?

Yes! This dish is great for meal prep. You can make it ahead of time and store it in the fridge for up to five days, making it a convenient option for busy weeknights.

How do I avoid common mistakes with Bang Bang Chicken Pasta?

One common mistake is overcooking the pasta. Remember to cook it al dente since it will continue to cook when mixed with the hot sauce. Additionally, be careful not to over-season the chicken before cooking.

Variations of Bang Bang Chicken Pasta You Can Try

Here are some delicious variations:

Bang Bang Chicken Fettuccine: Swap out the pasta for fettuccine for a different texture.
Bang Bang Chicken Pasta with Shrimp: Replace chicken with shrimp for a seafood twist.
Healthy Bang Bang Chicken Pasta Alternatives: Use zucchini noodles or whole wheat pasta for a healthier option.
Bang Bang Chicken Pasta with Veggies: Add seasonal veggies like spinach or bell peppers for extra nutrients.

Bang Bang Chicken Pasta: 5 Easy Steps to Delightful Flavor

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Bang Bang Chicken Pasta is a creamy, spicy, and satisfying meal that combines tender chicken, perfectly cooked pasta, and a bold Bang Bang sauce.

Author: Emily
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Yield: 4 servings 1x
Category: Main Course
Method: Stovetop
Cuisine: Asian Fusion
Diet: Gluten Free

Ingredients

Scale

300g (10.5 oz) uncooked pasta (penne, fusilli, or spaghetti)
500g (1.1 lbs) chicken breast, sliced into bite-sized pieces
1 tbsp olive oil
1 tsp garlic powder
Salt and pepper, to taste
⅓ cup plain Greek yogurt (or light mayo)
2 tbsp sweet chili sauce
1 tbsp sriracha sauce (adjust to taste)
1 tbsp honey
1 tsp rice vinegar or lime juice
2 spring onions, finely chopped
Optional Garnish: red chili flakes, chopped cilantro, toasted sesame seeds

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Instructions

Boil water in a large pot and cook pasta according to package directions until al dente. Drain and reserve a little pasta water.
Season chicken with garlic powder, salt, and pepper. Heat olive oil in a skillet and cook until golden and fully cooked (6–8 minutes). Remove from pan.
In a bowl, whisk together Greek yogurt, sweet chili sauce, sriracha, honey, and rice vinegar until smooth.
Return chicken and pasta to the skillet, pour in the sauce, and toss well to coat. Add a splash of reserved pasta water to loosen if needed.
Garnish with chopped spring onions, chili flakes, or sesame seeds. Enjoy hot or store for meal prep.