Irresistible Brie Cranberry Bites to Delight Your Guests
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Delicious bites of brie cheese topped with cranberry sauce.
- Author: Emily
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 bites 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 package of puff pastry
- 8 ounces of brie cheese
- 1 cup of cranberry sauce
- 1 egg (for egg wash)
- Fresh thyme (optional, for garnish)
- Preheat your oven to 400°F (200°C).
- Roll out the puff pastry on a floured surface.
- Cut the pastry into squares, about 3 inches each.
- Place a small piece of brie cheese in the center of each square.
- Add a spoonful of cranberry sauce on top of the brie.
- Fold the corners of the pastry over the filling and pinch to seal.
- Place the bites on a baking sheet lined with parchment paper.
- Brush the tops with beaten egg.
- Bake for 15-20 minutes or until golden brown.
- Garnish with fresh thyme, if desired, and serve warm.
Nutrition
- Serving Size: 1 bite
- Calories: 120
- Sugar: 5g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg