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Chicken Thigh Air Fryer: 5 Irresistible Tips for Juicy Flavor

Chicken Thigh Air Fryer

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A simple and flavorful recipe for air-fried chicken thighs.

Ingredients

Scale
  • 4 chicken thighs
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat your air fryer to 400°F (200°C).
  2. In a bowl, mix olive oil, garlic powder, paprika, salt, and black pepper.
  3. Coat the chicken thighs with the seasoning mixture.
  4. Place the chicken thighs in the air fryer basket in a single layer.
  5. Cook for 25 minutes, flipping halfway through.
  6. Check for doneness; the internal temperature should reach 165°F (75°C).
  7. Let rest for 5 minutes before serving.

Notes

    Nutrition