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Chocolate Valentines Day Bliss: 7 Steps to Indulge

Chocolate Valentines Day Bliss

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A delicious chocolate treat perfect for Valentine’s Day.

Ingredients

Scale
  • 200g dark chocolate
  • 100g milk chocolate
  • 50g butter
  • 150g sugar
  • 3 large eggs
  • 100g flour
  • 1 tsp vanilla extract

Instructions

  1. Preheat your oven to 180°C (350°F).
  2. Melt dark chocolate and butter together.
  3. In a bowl, whisk eggs and sugar until fluffy.
  4. Add melted chocolate mixture and vanilla to the eggs.
  5. Fold in flour gently.
  6. Pour the batter into a greased baking pan.
  7. Bake for 25-30 minutes.
  8. Let it cool before serving.

Notes

    Nutrition