Magical Christmas Afternoon Tea with 6 Divine Treats
5 Stars 4 Stars 3 Stars 2 Stars 1 Star
No reviews
A festive Christmas afternoon tea with sweet and savory treats perfect for holiday gatherings.
- Author: Emily
- Prep Time: 45 minutes
- Cook Time: 1 hour
- Total Time: 1 hour 45 minutes
- Yield: 6 servings 1x
- Category: Afternoon Tea
- Method: Baking and assembling
- Cuisine: British
- Diet: Vegetarian
- 1 loaf of gingerbread cake
- 12 mini mince pies
- 6 smoked salmon and cream cheese finger sandwiches
- 12 sausage rolls
- 6 cranberry and brie tarts
- 12 chocolate-dipped shortbread cookies
- 1 pot of freshly brewed Earl Grey tea
- 1 pot of mulled wine
- Whipped cream and jam for scones
- Bake the gingerbread cake and let it cool.
- Prepare the mini mince pies and bake until golden.
- Assemble smoked salmon and cream cheese finger sandwiches.
- Bake sausage rolls until crisp.
- Make cranberry and brie tarts and bake until cheese melts.
- Dip shortbread cookies in melted chocolate and let them set.
- Brew Earl Grey tea and heat mulled wine.
- Arrange all items on a tiered serving stand.
- Serve with whipped cream and jam.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Fat: 20g
- Carbohydrates: 60g
- Protein: 10g