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Christmas Bread: 10 Heartwarming Recipes for the Holidays

Christmas Bread
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A delightful treat combining the flavors of cinnamon, dried fruits, and nuts, perfect for holiday gatherings.

Ingredients

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  • 4 cups all-purpose flour
  • 1 packet instant yeast (2 1/4 tsp)
  • 1/4 cup sugar
  • 1 tsp salt
  • 1 cup warm milk
  • 1/4 cup unsalted butter, melted
  • 2 large eggs
  • 1 tsp ground cinnamon
  • 1/2 cup dried fruits (e.g., raisins, cranberries)
  • 1/2 cup chopped nuts (e.g., walnuts, almonds)

Instructions

  1. In a large bowl, combine flour, yeast, sugar, salt, and cinnamon.
  2. In another bowl, whisk together warm milk, melted butter, and eggs.
  3. Gradually mix the wet ingredients into the dry ingredients until a dough forms, then knead on a floured surface for about 10 minutes.
  4. Incorporate the dried fruits and nuts, kneading until evenly distributed.
  5. Place the dough in a greased bowl and cover with a cloth. Allow it to rise in a warm area for about 60 minutes or until doubled in size.
  6. Preheat the oven to 350°F (175°C).
  7. Shape the dough into a loaf and place it in a greased bread pan.
  8. Let it rise for an additional 30 minutes.
  9. Bake for 30-35 minutes or until golden brown and sounds hollow when tapped.
  10. Let cool before slicing and serving.

Notes

    Nutrition

    Find it online: https://quizsavor.com/christmas-bread/

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