Christmas Ice Cream Festive: 5 Steps to Pure Joy
5 Stars 4 Stars 3 Stars 2 Stars 1 Star
No reviews
A festive ice cream treat perfect for Christmas celebrations.
- Author: Emily
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours 15 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Churning
- Cuisine: American
- Diet: Vegetarian
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- 1 teaspoon vanilla extract
- 1/2 teaspoon peppermint extract
- 1/2 cup crushed candy canes
- 1/4 cup chocolate chips
- In a mixing bowl, combine heavy cream, milk, and sugar. Whisk until sugar is dissolved.
- Add vanilla and peppermint extracts. Mix well.
- Fold in crushed candy canes and chocolate chips.
- Pour mixture into an ice cream maker and churn according to manufacturer’s instructions.
- Transfer ice cream to a container and freeze for at least 4 hours.
- Scoop and serve decorated with additional candy canes if desired.
Nutrition
- Serving Size: 1 scoop
- Calories: 250
- Sugar: 22g
- Sodium: 50mg
- Fat: 18g
- Saturated Fat: 11g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 70mg