Comforting Crock Pot Creamy Chicken Parmesan Soup combines the rich flavors of classic chicken parmesan with the warmth of a creamy soup, all effortlessly made in your slow cooker. This dish is perfect for busy weeknights, ensuring that you can enjoy a delicious meal without spending hours in the kitchen. With its blend of savory ingredients and creamy texture, it’s no wonder this recipe has become a family favorite in my home.

Why You’ll Love This Comforting Crock Pot Creamy

This Comforting Crock Pot Creamy recipe is more than just a meal; it’s a cozy experience. Here are some reasons why you’ll love it:

It’s incredibly easy to prepare, making it a go-to for busy weeknights.
The slow cooker does all the hard work for you, allowing flavors to develop beautifully.
This hearty soup is packed with protein from the chicken, making it filling.
With its creamy texture, it satisfies your cravings for creamy crockpot comfort food.
It’s versatile; you can add your favorite vegetables or pasta to customize it.
This soup is perfect for meal prep; make a big batch and enjoy it throughout the week.
It’s a delicious creamy slow cooker recipe that everyone will love.
This dish is ideal for colder months, providing warmth and comfort.

Ingredients for Comforting Crock Pot Creamy

Gather these items:

2 boneless, skinless chicken breasts or thighs
1 can crushed tomatoes
1 can diced tomatoes
4 cups chicken broth
1 yellow onion, diced
3 cloves garlic, minced
2 tsp Italian seasoning blend
1 tsp dried basil
1 tsp dried oregano
1/4 tsp red pepper flakes (optional)
1 tsp salt
1/2 tsp freshly ground black pepper
8 oz cream cheese, softened
1 cup heavy cream
1 cup freshly grated Parmesan cheese
1 cup small pasta shapes (ditalini, acini de pepe, or orzo)
1/4 cup fresh basil leaves, roughly chopped or torn

How to Make Comforting Crock Pot Creamy Step-by-Step

Step 1: Prepare Your Ingredients: Dice your onion, mince your garlic, and measure out all your spices.
Step 2: Combine in the Crock Pot: Place chicken at the bottom of the slow cooker. Pour in crushed and diced tomatoes, chicken broth, onion, and garlic. Add seasonings and stir gently.
Step 3: Slow Cook to Perfection: Cover and cook on LOW for 6-8 hours or HIGH for 3-4 hours until chicken is tender.
Step 4: Shred the Chicken: Remove chicken, shred it, and return to the soup.
Step 5: Introduce the Creaminess: Add cream cheese and stir until melted. Then add heavy cream and Parmesan cheese, stirring until combined.
Step 6: Cook the Pasta (Your Choice!): Add pasta during the last 30-60 minutes on HIGH or cook separately and add to bowls.
Step 7: Taste and Adjust: Adjust seasonings to your preference.
Step 8: Serve and Garnish: Ladle soup into bowls, garnish with basil and Parmesan, and serve immediately.

Comforting Crock Pot Creamy Chicken Parmesan Soup Recipe - Comforting Crock Pot Creamy - main visual representation

Pro Tips for the Perfect Comforting Crock Pot Creamy

Keep these in mind:

This dish is perfect for busy weeknights.
Store leftovers in the fridge for up to 3 days.
Freeze any extra soup for future meals.
For added flavor, consider using homemade broth.
Experiment with different pasta shapes or add vegetables for a heartier meal.

Best Ways to Serve Comforting Crock Pot Creamy

This soup can be enjoyed in various ways:

Serve with crusty bread for dipping.
Top with extra Parmesan and fresh basil for added flavor.
Pair it with a simple green salad for a complete meal.

How to Store and Reheat Comforting Crock Pot Creamy

To store, let the soup cool completely before transferring it to airtight containers. It can last in the refrigerator for up to 3 days. For meal prep, freeze in portions for up to 3 months. When reheating, warm on the stovetop over low heat, adding a splash of broth if needed to restore creaminess.

Frequently Asked Questions About Comforting Crock Pot Creamy

What’s the secret to perfect Comforting Crock Pot Creamy?

The key is using quality ingredients, allowing the chicken to become tender during slow cooking, and ensuring the cream cheese fully melts for that velvety texture.

Can I make Comforting Crock Pot Creamy ahead of time?

Absolutely! This soup keeps well in the fridge and can be made a day in advance. Just reheat before serving for maximum flavor.

How do I avoid common mistakes with Comforting Crock Pot Creamy?

Be sure not to overcook the chicken, as it can become dry. Also, add cream at the end to maintain the soup’s richness and texture.

Variations of Comforting Crock Pot Creamy You Can Try

Explore these variations:

Add spinach or kale for an extra nutrient boost.
Substitute turkey for a lighter version.
Incorporate different cheeses like mozzarella for a twist.
Try adding some beans for added protein and heartiness.

For more delicious recipes, check out homemade tomato sauce or spaghetti with garlic and oil. You can also explore roasted carrot soup for a comforting option.

Comforting Crock Pot Creamy Chicken Parmesan Soup Recipe

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This Crock Pot Creamy Chicken Parmesan Soup combines the rich flavors of classic chicken parmesan with the warmth of a creamy soup, all made effortlessly in your slow cooker.

Author: Emily
Prep Time: 15 minutes
Cook Time: 6-8 hours on LOW, or 3-4 hours on HIGH
Total Time: 6 hours 15 minutes
Yield: 6 servings 1x
Category: Soup
Method: Slow Cooker
Cuisine: Italian
Diet: Comfort Food

Ingredients

Scale

2 boneless, skinless chicken breasts or thighs
1 can crushed tomatoes
1 can diced tomatoes
4 cups chicken broth
1 yellow onion, diced
3 cloves garlic, minced
2 tsp Italian seasoning blend
1 tsp dried basil
1 tsp dried oregano
1/4 tsp red pepper flakes (optional)
1 tsp salt
1/2 tsp freshly ground black pepper
8 oz cream cheese, softened
1 cup heavy cream
1 cup freshly grated Parmesan cheese
1 cup small pasta shapes (ditalini, acini de pepe, or orzo)
1/4 cup fresh basil leaves, roughly chopped or torn

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Instructions

Prepare Your Ingredients: Dice your onion, mince your garlic, and measure out all your spices.
Combine in the Crock Pot: Place chicken at the bottom of the slow cooker. Pour in crushed and diced tomatoes, chicken broth, onion, and garlic. Add seasonings and stir gently.
Slow Cook to Perfection: Cover and cook on LOW for 6-8 hours or HIGH for 3-4 hours until chicken is tender.
Shred the Chicken: Remove chicken, shred it, and return to the soup.
Introduce the Creaminess: Add cream cheese and stir until melted. Then add heavy cream and Parmesan cheese, stirring until combined.
Cook the Pasta (Your Choice!): Add pasta during the last 30-60 minutes on HIGH or cook separately and add to bowls.
Taste and Adjust: Adjust seasonings to your preference.
Serve and Garnish: Ladle soup into bowls, garnish with basil and Parmesan, and serve immediately.