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Cranberry Cream Cheese Crescent Bites for Festive Fun

Cranberry Cream Cheese Crescent

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Enjoy these easy Cranberry Cream Cheese Crescent Bites, a perfect festive treat for gatherings.

Ingredients

Scale
  • 1 package Crescent Roll Dough
  • 4 oz Cream Cheese
  • ¼ cup Powdered Sugar
  • ½ tsp Vanilla Extract
  • ½ cup Whole Berry Cranberry Sauce
  • Chopped Pecans or Orange Zest (optional)

Instructions

  1. Preheat your oven to 375°F (190°C) and grease or line a mini muffin tin.
  2. In a medium mixing bowl, combine cream cheese, powdered sugar, and vanilla extract. Blend until smooth, about 2-3 minutes.
  3. Unroll the crescent roll dough, cut each triangle in half, and press them into the muffin cups.
  4. Spoon about 1 teaspoon of the cream cheese filling into each dough cup, followed by 1 teaspoon of cranberry sauce.
  5. If using, sprinkle chopped pecans or orange zest on top.
  6. Bake the filled muffin tin in the preheated oven for 11-13 minutes until golden brown.
  7. Allow to cool slightly for about 5 minutes before removing from the tin and serving warm.

Notes

  • Granulated sugar can be used but may affect smoothness.
  • Consider almond extract for a unique touch.
  • Fresh cranberry relish can be substituted.

Nutrition