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Iconic Crockpot Ingredient BBQ Chicken Magic

Crockpot Ingredient Bbq Chicken

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Irresistible Crockpot 3-Ingredient BBQ Chicken Drumsticks that are juicy, flavorful, and unbelievably easy to make. With just chicken, BBQ seasoning, and your favorite sauce, you’ll have fall-off-the-bone drumsticks perfect for weeknights, potlucks, or lazy Sunday dinners. Minimal prep, maximum flavor!

Ingredients

Scale
  • 3 pounds chicken drumsticks (about 1012 pieces)
  • 2 teaspoons BBQ seasoning (store-bought or homemade rub)
  • 1 cup BBQ sauce (thick and smoky for best results)

Instructions

  1. Prep chicken: Pat drumsticks dry. Rub BBQ seasoning evenly over the pieces.
  2. Add to crockpot: Place drumsticks in the slow cooker in a single layer.
  3. Add sauce: Pour BBQ sauce over chicken and toss to coat.
  4. Cook: Cover and cook on LOW for 5–6 hours or HIGH for 3–4 hours until chicken reaches 165°F (74°C).
  5. Optional broil: Transfer cooked drumsticks to a foil-lined sheet, brush with remaining BBQ sauce, and broil 3–5 minutes until caramelized.
  6. Serve: Enjoy hot with your favorite sides.

Notes

  • Dry chicken before seasoning to help flavors stick.
  • Don’t add extra liquid—the BBQ sauce and juices are enough.
  • Broiling at the end creates caramelized skin and richer flavor.
  • Use a meat thermometer to ensure chicken reaches 165°F.
  • Leftovers can be shredded for wraps, sandwiches, or rice bowls.

Nutrition