Crockpot Meatball Appetizers: 6 Steps to Perfection
Easy and delicious crockpot meatball appetizer recipe.
- Prep Time: 15 minutes
- Cook Time: 3 hours
- Total Time: 3 hours 15 minutes
- Yield: 6 servings 1x
- Category: Appetizer
- Method: Crockpot
- Cuisine: Italian
- Diet: Gluten Free
Ingredients
Scale
- 1 pound ground beef
- 1/2 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1 egg
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- 1 jar (24 ounces) marinara sauce
Instructions
- In a bowl, mix ground beef, breadcrumbs, Parmesan cheese, egg, garlic, and Italian seasoning.
- Form mixture into small meatballs.
- Place meatballs in the crockpot.
- Pour marinara sauce over the meatballs.
- Cover and cook on low for 6 hours or on high for 3 hours.
- Serve warm with toothpicks.
Notes
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 3g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 70mg
Find it online: https://quizsavor.com/crockpot-meatball-appetizers/