Food For Friendsgiving Steps: 8 Unforgettable Dishes
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A delicious and shareable dish perfect for Friendsgiving gatherings.
- Author: Emily
- Prep Time: 30 minutes
- Cook Time: 4 hours
- Total Time: 4 hours 30 minutes
- Yield: Serves 8-10 people 1x
- Category: Main Course
- Method: Roasting
- Cuisine: American
- Diet: None
- 1 whole roasted turkey (12–14 lbs)
- 2 cups mashed potatoes
- 1 cup gravy
- 1 cup cranberry sauce
- 2 cups green bean casserole
- 1 loaf crusty bread
- 1 cup butter
- 1 tsp salt
- 1 tsp black pepper
- Preheat oven to 325°F.
- Season turkey with salt and pepper.
- Roast turkey for 3-4 hours until internal temperature reaches 165°F.
- Prepare mashed potatoes and green bean casserole while turkey roasts.
- Warm gravy and cranberry sauce before serving.
- Slice bread and serve with butter.
- Arrange all dishes on a large table for sharing.
Nutrition
- Serving Size: 1 plate
- Calories: 650
- Sugar: 10g
- Sodium: 800mg
- Fat: 35g
- Saturated Fat: 15g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 5g
- Protein: 40g
- Cholesterol: 180mg