Garlic Parmesan Roasted Shrimp: 5-Minute Dinner Delight
Garlic Parmesan Roasted Shrimp showcases quick preparation with rich, savory flavors and is perfect for any dinner gathering.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Seafood
- Method: Roasting
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 1 pound Shrimp (Fresh or frozen; ensure they are completely thawed and patted dry for optimal crispiness.)
- 1 cup Parmesan Cheese (Substitute with Grana Padano or Pecorino Romano if needed.)
- 4 cloves Garlic (Fresh minced garlic for best flavor.)
- 4 tablespoons Butter (Can be replaced with more olive oil for a dairy-free version.)
- 2 tablespoons Olive Oil (Enhances flavor; avocado oil is an excellent substitute.)
- 1 teaspoon Paprika (Smoky paprika can be a delightful alternative.)
- 2 tablespoons Fresh Parsley (Can swap for chopped chives or basil if preferred.)
- 1 juice of Lemon (Use fresh lemon juice and wedges for maximum flavor.)
Instructions
- Preheat your oven to 400°F (200°C).
- In a mixing bowl, combine grated Parmesan cheese, minced garlic, melted butter, olive oil, paprika, and chopped parsley. Stir well.
- Toss the thawed and patted-dry shrimp in the bowl with the garlic-Parmesan mixture, ensuring each shrimp is evenly coated.
- Line a baking sheet with parchment paper and spread the coated shrimp in a single layer.
- Roast the shrimp for about 10 minutes until they turn pink and opaque.
- Drizzle fresh lemon juice over the roasted shrimp before serving.
Notes
Nutrition
- Serving Size: 1 serving
- Calories: 210 kcal
- Sugar: 0 g
- Sodium: 500 mg
- Fat: 14 g
- Saturated Fat: 7 g
- Unsaturated Fat: 5 g
- Trans Fat: 0 g
- Carbohydrates: 2 g
- Fiber: 0 g
- Protein: 20 g
- Cholesterol: 150 mg
Find it online: https://quizsavor.com/garlic-parmesan-roasted-shrimp/