Heart Oreo Truffles: 7 Sweet Ways to Celebrate Love
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Easy Heart-Shaped OREO Truffles: A Cute Valentine’s Day Treat for All Ages
- Author: Emily
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 36 truffles 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
- 1 package (36) OREO cookies (regular, not double-stuffed)
- 8 oz cream cheese, softened
- 16 oz chocolate for dipping (white, milk, or dark)
- Optional: sprinkles, edible glitter, or colored candy melts
- Pulse OREO cookies in a food processor until fine crumbs form.
- Combine cookie crumbs with softened cream cheese until smooth.
- Press mixture into heart-shaped molds or cut with a heart cookie cutter.
- Place shaped truffles on a lined baking sheet and freeze 15–30 minutes.
- Melt chocolate in 30-second microwave intervals, stirring between each.
- Dip frozen hearts into melted chocolate and decorate as desired.
- Refrigerate until chocolate is fully set.
Nutrition
- Serving Size: 1 truffle
- Calories: 160
- Sugar: 10g
- Sodium: 90mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg