Irresistible Chocolate Christmas Desserts in 30 Minutes
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Delicious chocolate desserts perfect for Christmas celebrations.
- Author: Emily
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 200g dark chocolate
- 100g unsalted butter
- 150g sugar
- 3 eggs
- 100g flour
- 50g cocoa powder
- 1 tsp vanilla extract
- 50g powdered sugar (for dusting)
- Preheat your oven to 180°C (350°F).
- Melt the chocolate and butter together in a bowl over simmering water.
- Whisk sugar and eggs until light and fluffy.
- Fold in the melted chocolate mixture.
- Sift in flour and cocoa powder, then mix gently.
- Add vanilla extract and stir until combined.
- Pour the batter into a greased baking dish.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Let it cool, then dust with powdered sugar before serving.
Nutrition
- Serving Size: 1 piece
- Calories: 280
- Sugar: 20g
- Sodium: 50mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 100mg