Keto Cloud Cake: 5 Reasons to Love This Guilt-Free Dessert
Keto Cloud Cake: A Light and Fluffy Guilt-Free Treat
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Total Time: 45 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: Keto
- Diet: Low Calorie
Ingredients
Scale
- 3 large Eggs
- 8 oz Cream Cheese
- 1 cup Almond Flour
- 1/2 cup Erythritol
- 1 teaspoon Vanilla Extract
- 1 teaspoon Baking Powder
Instructions
- Preheat your oven to 350°F (175°C) and prepare an 8-inch round baking pan by greasing it.
- Whip the egg whites on high speed until stiff peaks form, about 4-5 minutes.
- Combine softened cream cheese with the egg yolks using a hand mixer until smooth, about 2-3 minutes.
- Gently incorporate almond flour, erythritol, vanilla extract, and baking powder into the cream cheese mixture.
- Carefully fold the whipped egg whites into the batter.
- Pour the batter into the prepared pan and smooth the top.
- Bake for 20-25 minutes until golden brown and a toothpick inserted comes out clean.
- Cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.
Notes
Nutrition
- Serving Size: 1 slice
- Calories: 150
- Sugar: 1 g
- Sodium: 200 mg
- Fat: 12 g
- Saturated Fat: 6 g
- Unsaturated Fat: 6 g
- Trans Fat: 0 g
- Carbohydrates: 6 g
- Fiber: 3 g
- Protein: 5 g
- Cholesterol: 100 mg
Find it online: https://quizsavor.com/keto-cloud-cake/