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Mohrensalat Carrot Salad: 10-Minute Crunchy Delight

Mohrensalat Carrot Salad

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A simple and refreshing carrot salad that’s easy to prepare and perfect for any occasion.

Ingredients

Scale
  • 4 large carrots, grated
  • 1 tbsp olive oil
  • 1 tbsp lemon juice
  • 1 tsp honey
  • Salt and pepper to taste
  • Fresh parsley, chopped (optional)

Instructions

  1. Wash and peel the carrots.
  2. Grate the carrots using a box grater or food processor.
  3. In a bowl, mix olive oil, lemon juice, honey, salt, and pepper.
  4. Add the grated carrots to the bowl and toss to coat evenly.
  5. Garnish with fresh parsley if desired.
  6. Serve immediately or refrigerate for 30 minutes for better flavor.

Notes

    Nutrition