Irresistible Pepperoni Pizza Sliders For Game Day Fun

Pepperoni Pizza Sliders For are the ultimate game day treat that transforms any gathering into a delicious experience. These mini sandwiches combine soft Hawaiian rolls with gooey mozzarella, zesty pizza sauce, and crispy pepperoni, creating a flavor explosion that everyone will love. Perfect for parties or casual get-togethers, these sliders are not only easy to make but are also guaranteed to be the first dish gone from the table. Let’s dive into this irresistible recipe!

Why You’ll Love This Pepperoni Pizza Sliders For

There are countless reasons to adore these sliders! First, they are incredibly quick to prepare, taking only about 30 minutes from start to finish. Second, they’re made with readily available ingredients, making them an excellent choice for spontaneous gatherings. Third, the combination of flavors is a crowd favorite, appealing to both kids and adults alike. Fourth, they can easily be customized with different toppings, such as olives or fresh basil. Fifth, these sliders are perfect for any occasion, especially game day. Lastly, they are a fun, hands-on meal that encourages sharing and bonding.

Ingredients for Pepperoni Pizza Sliders For

Gather these items:

• 1 pack (12-count) Hawaiian sweet rolls
• 1 cup pizza sauce
• 2 cups shredded mozzarella cheese
• 1 package (6 oz) sliced pepperoni
• 1/4 cup grated Parmesan cheese
• 2 tablespoons melted butter
• 1/2 teaspoon garlic powder
• 1/2 teaspoon dried Italian seasoning
• Optional: crushed red pepper flakes, fresh basil, black olives

How to Make Pepperoni Pizza Sliders For Step-by-Step

1. Step 1: Preheat oven to 350°F (175°C). Lightly grease a 9×13-inch baking dish.
2. Step 2: Using a serrated knife, slice the Hawaiian rolls horizontally without separating the individual rolls. Place the bottom half in the baking dish.
3. Step 3: Spread pizza sauce over the bottom layer of rolls. Add half the mozzarella cheese, layer the pepperoni slices, then add the remaining mozzarella.
4. Step 4: Place the top half of the rolls over the cheese and pepperoni.
5. Step 5: In a small bowl, mix melted butter, garlic powder, and Italian seasoning. Brush over the tops of the rolls and sprinkle with Parmesan cheese.
6. Step 6: Cover with foil and bake for 10–12 minutes. Uncover and bake an additional 5–7 minutes until golden brown and the cheese is melted.
7. Step 7: Let rest a few minutes, slice, and serve warm.

Pro Tips for the Best Pepperoni Pizza Sliders For

Keep these in mind:

• Use fresh ingredients for the best flavor.
• Experiment with different types of cheese for a unique twist.
• Consider adding veggies like bell peppers or mushrooms for extra texture.
• Make sure not to overbake, as this can lead to dry sliders.
• These sliders can be assembled a day in advance, covered, and baked just before serving.

Best Ways to Serve Pepperoni Pizza Sliders For

Here are some serving ideas:

• Pair with a fresh salad for a complete meal.
• Serve alongside a variety of dipping sauces like ranch or marinara for extra flavor.
• Great for game day parties, these sliders can be the star of your appetizer table.

How to Store and Reheat Pepperoni Pizza Sliders For

To store, place any leftovers in an airtight container in the refrigerator. They can last up to 3 days. To reheat, simply place them in the oven at 350°F (175°C) for about 10 minutes or until warmed through. This method will help maintain their delicious texture and flavor, making them perfect for meal prep or quick snacks.

Frequently Asked Questions About Pepperoni Pizza Sliders For

What’s the secret to perfect Pepperoni Pizza Sliders For?

The secret lies in using quality ingredients and ensuring you don’t overbake them. This keeps the sliders soft and gooey, perfect for pulling apart.

Can I make Pepperoni Pizza Sliders For ahead of time?

Absolutely! You can prepare the sliders the night before, cover them, and then bake them just before serving. This is great for parties and gatherings.

How do I avoid common mistakes with Pepperoni Pizza Sliders For?

Avoid overloading the sliders with too many toppings, which can make them soggy. Stick to the recommended ingredients for the best texture and flavor.

Variations of Pepperoni Pizza Sliders For You Can Try

If you’re feeling adventurous, consider these tasty variations:

• Swap out the pepperoni for different meats, like sausage or chicken.
• Add vegetables like spinach or bell peppers for a veggie version.
• Use different types of bread, such as garlic knots or ciabatta rolls, for a unique twist.
• Experiment with various sauces, like pesto or alfredo, to change up the flavor profile.

For more delicious recipes, check out our appetizers category or learn how to make homemade tomato sauce to elevate your sliders. You might also enjoy spaghetti with garlic and oil as a perfect side dish!

Irresistible Pepperoni Pizza Sliders For Game Day Fun

Print Recipe

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Irresistible Pepperoni Pizza Sliders For Party: A Game Day Hit

• Author: Emily
• Prep Time: 10 minutes
• Cook Time: 20 minutes
• Total Time: 30 minutes
• Yield: 6 servings 1x
• Category: Appetizer
• Method: Baking
• Cuisine: Italian-American
• Diet: Vegetarian

Ingredients

Scale 1x2x3x

• 1 pack (12-count) Hawaiian sweet rolls
• 1 cup pizza sauce
• 2 cups shredded mozzarella cheese
• 1 package (6 oz) sliced pepperoni
• 1/4 cup grated Parmesan cheese
• 2 tablespoons melted butter
• 1/2 teaspoon garlic powder
• 1/2 teaspoon dried Italian seasoning
• Optional: crushed red pepper flakes, fresh basil, black olives

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Instructions

1. Preheat oven to 350°F (175°C). Lightly grease a 9×13-inch baking dish.
2. Using a serrated knife, slice the Hawaiian rolls horizontally without separating the individual rolls. Place the bottom half in the baking dish.
3. Spread pizza sauce over the bottom layer of rolls. Add half the mozzarella cheese, layer the pepperoni slices, then add the remaining mozzarella.
4. Place the top half of the rolls over the cheese and pepperoni.
5. In a small bowl, mix melted butter, garlic powder, and Italian seasoning. Brush over the tops of the rolls and sprinkle with Parmesan cheese.
6. Cover with foil and bake for 10–12 minutes. Uncover and bake an additional 5–7 minutes until golden brown and the cheese is melted.
7. Let rest a few minutes, slice, and serve warm.

Notes

Nutrition

• Serving Size: 1 slider
• Calories: 260
• Sugar: 3g
• Sodium: 600mg
• Fat: 14g
• Saturated Fat: 7g
• Unsaturated Fat: 5g
• Trans Fat: 0g
• Carbohydrates: 24g
• Fiber: 1g
• Protein: 12g
• Cholesterol: 30mg