Irresistible Taco Crackers: 30-Minute Flavorful Snack
Irresistible Taco Crackers: Quick, Flavorful Snacking Delight
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Snack
- Method: Baking
- Cuisine: Mexican
- Diet: Vegetarian
Ingredients
Scale
- 2 tablespoons Vegetable Oil (or olive oil for richer flavor)
- 2 tablespoons Taco Seasoning (adjust to control spiciness)
- 1 teaspoon Garlic Powder (can substitute with fresh minced garlic)
- 1 teaspoon Onion Powder (dried onion flakes can work as an alternative)
- 1 teaspoon Chili Flakes (omit for a milder version, increase for spiciness)
- 8 ounces Crackers (any type, opt for gluten-free options)
Instructions
- Preheat your oven to 250°F (120°C).
- In a medium bowl, whisk together vegetable oil, taco seasoning, garlic powder, onion powder, and chili flakes until well combined.
- Place the crackers in a large mixing bowl or resealable bag, then gently pour the seasoned oil mixture over them. Toss carefully to coat.
- Spread the coated crackers in a single layer on a baking sheet lined with parchment paper.
- Bake in the preheated oven for 10 minutes.
- Stir or flip the crackers for even baking, return to oven and bake an additional 5-10 minutes until golden brown.
- Allow the crackers to cool slightly before serving.
Notes
- Store leftovers in an airtight container.
- Adjust spices to suit your taste.
- These crackers are great for parties or as a snack.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 0 g
- Sodium: 250 mg
- Fat: 7 g
- Saturated Fat: 1 g
- Unsaturated Fat: 6 g
- Trans Fat: 0 g
- Carbohydrates: 20 g
- Fiber: 1 g
- Protein: 2 g
- Cholesterol: 0 mg
Find it online: https://quizsavor.com/taco-crackers/