Valentines Sushi Romantic Culinary Delight for Lovers
A fun and romantic sushi dish perfect for Valentine’s Day.
- Prep Time: 20 min
- Cook Time: 30 min
- Total Time: 50 min
- Yield: 4 servings 1x
- Category: Main Course
- Method: Rolling
- Cuisine: Japanese
- Diet: Low Fat
Ingredients
Scale
- 2 cups sushi rice
- 2 1/2 cups water
- 1/2 cup rice vinegar
- 1/4 cup sugar
- 1 teaspoon salt
- 4 sheets of nori
- 1 cucumber, julienned
- 1 avocado, sliced
- 8 oz crab meat
- Soy sauce for serving
Instructions
- Rinse sushi rice under cold water until water runs clear.
- Combine rice and water in a rice cooker. Cook according to instructions.
- In a saucepan, heat rice vinegar, sugar, and salt until dissolved.
- Once rice is cooked, mix in vinegar mixture. Let cool.
- Lay a sheet of nori on a bamboo mat.
- Spread a layer of rice on the nori, leaving a small border.
- Add cucumber, avocado, and crab meat in the center.
- Roll tightly using the bamboo mat.
- Slice rolls into bite-sized pieces.
- Serve with soy sauce.
Notes
Nutrition
- Serving Size: 1 roll
- Calories: 250
- Sugar: 4g
- Sodium: 200mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 30mg
Find it online: https://quizsavor.com/valentines-sushi-romantic-culinary/