Air Fryer Lemon Chicken: 5 Crispy Bites You’ll Love
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Crispy, Juicy Air Fryer Lemon Chicken Bites You’ll Crave Every Week
- Author: Emily
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Air Fryer
- Cuisine: American
- Diet: Low Calorie
- 1.5 lbs boneless, skinless chicken thighs, cut into bite-sized pieces
- 2 tablespoons olive oil
- Zest of 1 lemon
- 2 tablespoons fresh lemon juice
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon salt (adjust to taste)
- 1/4 teaspoon black pepper
- Fresh parsley or green onions, for garnish (optional)
- In a large bowl, mix olive oil, lemon zest, lemon juice, and seasonings. Add chicken and toss well. Marinate for at least 20 minutes.
- Preheat air fryer to 400°F (200°C) for 2–3 minutes.
- Place chicken in a single layer in the basket. Cook for 9–10 minutes, shaking halfway, until golden and cooked through.
- Garnish with parsley or green onions and serve hot.
Nutrition
- Serving Size: 1 serving
- Calories: 310
- Sugar: 0g
- Sodium: 500mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 32g
- Cholesterol: 120mg