Christmas Brunch Ideas: 7 Festive Recipes You’ll Love
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A collection of festive ideas for a Christmas brunch.
- Author: Emily
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 8
- Category: Brunch
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- Eggs – 12
- Milk – 1 cup
- Cheese – 2 cups, shredded
- Spinach – 2 cups, fresh
- Tomatoes – 1 cup, diced
- Bread – 1 loaf, sliced
- Butter – 1/2 cup
- Maple Syrup – 1/2 cup
- Fruit Salad – 4 cups, mixed
- Preheat the oven to 350°F (175°C).
- In a bowl, whisk eggs and milk together.
- Add cheese, spinach, and tomatoes to the egg mixture.
- Grease a baking dish with butter.
- Pour the egg mixture into the baking dish.
- Bake for 25-30 minutes or until set.
- Toast the bread and serve with butter and maple syrup.
- Prepare fruit salad and serve on the side.
Nutrition
- Serving Size: 1 serving
- Calories: 350 calories
- Sugar: 10g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 300mg