Name: Christmas Chocolate Cake Perfection: 5 Secrets Revealed
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Cuisine: American
Ingredients: 2 cups all-purpose flour; 1 3/4 cups granulated sugar; 3/4 cup unsweetened cocoa powder; 1 1/2 teaspoons baking powder; 1 1/2 teaspoons baking soda; 1 teaspoon salt; 2 large eggs; 1 cup whole milk; 1/2 cup vegetable oil; 2 teaspoons vanilla extract; 1 cup boiling water

Christmas Chocolate Cake Perfection: 5 Secrets Revealed

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A rich and moist chocolate cake perfect for Christmas celebrations.

Author: Emily
Prep Time: 20 minutes
Cook Time: 35 minutes
Total Time: 55 minutes
Yield: 12 servings 1x
Category: Dessert
Method: Baking
Cuisine: American
Diet: Vegetarian

Ingredients

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2 cups all-purpose flour
1 3/4 cups granulated sugar
3/4 cup unsweetened cocoa powder
1 1/2 teaspoons baking powder
1 1/2 teaspoons baking soda
1 teaspoon salt
2 large eggs
1 cup whole milk
1/2 cup vegetable oil
2 teaspoons vanilla extract
1 cup boiling water

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Instructions

Preheat your oven to 350°F (175°C).
Grease and flour two 9-inch round cake pans.
In a large bowl, mix flour, sugar, cocoa, baking powder, baking soda, and salt.
Add eggs, milk, oil, and vanilla. Beat for 2 minutes on medium speed.
Stir in boiling water. The batter will be thin.
Pour batter evenly into prepared pans.
Bake for 30 to 35 minutes or until a toothpick inserted comes out clean.
Cool for 10 minutes before removing from pans.
Frost and decorate as desired.

Notes

Nutrition

Serving Size: 1 slice
Calories: 350
Fat: 15g
Carbohydrates: 50g
Protein: 5g

Find it online: https://quizsavor.com/christmas-chocolate-cake-perfection/