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Christmas Side Dishes Delightful: 5 Festive Flavors

Christmas Side Dishes Delightful

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Delicious side dishes perfect for your Christmas dinner.

Ingredients

Scale
  • 2 cups of Brussels sprouts, halved
  • 1 cup of carrots, sliced
  • 1 cup of green beans, trimmed
  • 3 tablespoons of olive oil
  • Salt and pepper to taste
  • 1 tablespoon of balsamic vinegar
  • 1 teaspoon of garlic powder

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a large bowl, combine Brussels sprouts, carrots, and green beans.
  3. Add olive oil, salt, pepper, balsamic vinegar, and garlic powder. Toss to coat.
  4. Spread the vegetables on a baking sheet.
  5. Roast for 20-25 minutes until tender and slightly caramelized.
  6. Serve warm.

Notes

    Nutrition