Decadent Coffee Truffles: 24 Irresistible Bites
Decadent Coffee Truffles for Easy Indulgence at Home
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Total Time: 150 minutes
- Yield: 24 truffles 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 ounces Dark Chocolate (High-quality for better flavor)
- 1 cup Strong Coffee (Espresso or brewed coffee)
- 1/2 cup Heavy Cream (For a creamy texture)
- 8 ounces Milk Chocolate (Can use dark chocolate as an alternative)
- 1 cup Cocoa Powder (For dusting)
- 1 cup Chopped Nuts (For added crunch)
- 1 cup Sprinkles (For decoration)
Instructions
- Prepare the Ganache: Finely chop dark chocolate and place in a heatproof bowl. Heat coffee and heavy cream until simmering. Pour over chocolate and stir until smooth.
- Chill the Ganache: Cover with plastic wrap and refrigerate for 1-2 hours until firm.
- Form the Truffles: Scoop ganache, roll into balls, and place on a lined baking sheet.
- Melt the Milk Chocolate: Melt using a microwave in 30-second intervals until smooth.
- Coat the Truffles: Dip each truffle into melted chocolate, shaking off excess, and return to parchment paper.
- Set the Coating: Allow truffles to sit at room temperature for 20-30 minutes or refrigerate briefly until set.
Notes
Nutrition
- Serving Size: 1 truffle
- Calories: 100 kcal
- Sugar: 8 g
- Sodium: 15 mg
- Fat: 7 g
- Saturated Fat: 4 g
- Unsaturated Fat: 2 g
- Trans Fat: 0 g
- Carbohydrates: 10 g
- Fiber: 1 g
- Protein: 1 g
- Cholesterol: 5 mg
Find it online: https://quizsavor.com/coffee-truffles/