Endive Stamppot Recept: 40-Minute Comfort Food Delight
A classic Dutch dish made with endive, perfect for cold days.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: Dutch
- Diet: Vegetarian
Ingredients
Scale
- 500 g potatoes
- 300 g endive
- 200 g bacon strips
- 100 ml milk
- 50 g butter
- Pinch of salt and pepper
Instructions
- Peel and boil the potatoes in salted water.
- Fry the bacon strips until crispy.
- Chop the endive finely and add it to the bacon.
- Drain the potatoes and mash them with milk and butter.
- Mix the endive and bacon into the mash.
- Season with salt and pepper to taste.
Notes
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 1 g
- Sodium: 500 mg
- Fat: 18 g
- Saturated Fat: 7 g
- Unsaturated Fat: 9 g
- Trans Fat: 0 g
- Carbohydrates: 30 g
- Fiber: 2 g
- Protein: 10 g
- Cholesterol: 30 mg
Find it online: https://quizsavor.com/endive-stamppot-recept/